After coming back from London few weeks ago I became more passionate for UK and having special feelings for England.
A recipe, a detox, an idea, a party. We should do things for ourselves, specially things that make us happy. We have to know when to stop the daily routine.
It was my first attempt in making homemade pasta from scratch. I invited friends over and what experience!
A Christmas snack aperitif for parties or Christmas dinner. Sweet, salty, and crunchy.
Some of my Christmas family memories – Living in houses with no fences, friendly neighbors. Smell of hallacas in every house, music everywhere, festivities day and night. The glorious joy of my three children.
After much hesitation, I made a turkey and for the first time ever, had no leftovers.
Mixed feelings about making a turkey. Worst of all I just got a request to adopt a turkey.
We started at six in the afternoon and by nine that night were at the dining table having our quick, last minute Thanksgiving dinner.
A dinner party recap of a long week of home cooking, family reunions and friends. Food, drinks, and as always leftovers and then everything in between.
El Señor y la Señora invited us for tapas and Arroz a la Marinera. They made Sangria and had Manchego cheese which I could eat everyday…