Located in NoLita it is a traditional British carvery take-out in Manhattan.
Everybody is very friendly, great attitude. They serve a Yorkshire flavor of fresh-roasted, carved meats from Northern England.
For the meat lover they have juicy and tender roasted meats: beef, pork, turkey, lamb, ham, sausages, corned beef, ribs. Perfect for picnics or to take home for a lazy weekend. They even do local deliveries in the neighborhood. They have a veggie side they call Prince Edward Vegetables, roasted potatoes, broccoli, carrots and corn on the cob. They also have cranberry sauce, homemade stuffing, even harissa. And of course Yorkshire pudding.
Their sandwiches are great, any meat eater would be happy having them. They are substantial and delicious, unless you’re vegetarian of course. They offer combinations like pork with apple and garlic aioli, lamb with mint sauce, beef with horseradish cream and turkey with cranberry sauce.
The shop is the one on the left with the blue and white striped shade, just walk by and you get the aromas of the herbs, meats and juices. A kind of early Thanksgiving flavor in the air. There are no places to sit, just a bench outside in case you just want to bite a slice of Britain in Nolita.