INGREDIENTS
- 1 handful of mint
- 1 cup of white rum
- 1/2 cup of soda
- 1 tablespoon of sugar
- Juice of one lemon
- Ice
PREPARATION
Mix in a tall glass or shaker five mint leaves, sugar and lemon juice. Crush with a mortar deck emitting aromatic juices. Add crushed ice, rum and soda. Serve in a tall glass and decorate with mint leaves and lemon caster.
