Chocolate Tart, A Love Recipe
Love chocolate, eat nearly a piece a day! This has two kinds and can be topped with anything from confectioners’ sugar to sea salt.
Love chocolate, eat nearly a piece a day! This has two kinds and can be topped with anything from confectioners’ sugar to sea salt.
Easy and versatile. Classic pesto recipe that goes well with so many things: bread, pasta, fish, on a chicken, or pizza.
Fabulous to take on a picnic. Take the sandwich, grab a fruit, have a drink and you are ready to go picnic in the park or the beach…
Definitely one of my family’s favorite comfort food, everybody loves them.
Named in honor of Queen Victoria, it’s aways on my dessert table for a tea time. And great to take for an urban-chic picnic.
Since I wanted something wild on my table and naive at the same time, here comes my savage tart.
I like the crispiness of the asparagus, the crunchy toasted pignolis, the citron of the lemon and the big shaves of parmigiano.
If you have a left over brioche at home and apples, your dessert is ready! Very easy to make plus you don’t need to make the dough.
Mascarpone and raspberry tart, extremely easy to make and a beauty to be served.
It looks elegant and professional but it is actually very easy to prepare.
I called mine piñata bread because I stuffed it with so many seeds and cranberries, that every time I sliced a piece they came out like a piñata.
I have to tell you about this pasta, salmon, and cake. Pasta with lemon zest, salmon with lemon peel and cake with lemon & lime. I’m obsessed with all this vitamin C.